MORE INFORMATION:
Made in limited quantities and with the best grapes from the oldest vineyards. It is made up of 80% Chardonnay and 20% Pinot Noir and matures for two years in 60-70 hl barrels before blending and does not undergo malolactic fermentation. The bottles are closed with a cork stopper (bouchon liege) and the degorgement is manual. Rich and deep, it is engaging in its notes of white chocolate, fern, resin, wet rock and undergrowth, with a sip that surprises with minerality and freshness. Endless.
BOOKING SCHEDULE:
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Vintage: s.a. |
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Grapes: 20% Pinot Blanc, 80% Chardonnay |
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Alcohol: 12% |
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Dosage: Brut (less than 15 g/l of sugar) |
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Months on the yeasts: |
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Service temperature: 6/8 °C |
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Pairings: Fresh cheeses, pasta, shellfish, rice |
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country of origin: France |
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Allergens: contains sulfites |
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Capacity: 0,75 lt |